In Part 1 of this 3-part interview series, Katie Marchini, COO of Replate, tells us what inspired the launch of Replate and what needs to be done from a systems and cultural perspective to reduce food waste in America.


The interview includes:

  • Inspiration for Replate
  • Reducing food waste in America
  • Myths of food donations

Watch the webinar.


See the entire interview here. 

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